Do you love to involve cherries into your routine diet in the summer season? After all, this mouth-watering fruit can be used with a variety of recipes and desserts to enhance flavor and taste. But for many, it is always challenging to choose, buy and store cherries in the long run.
If you are also looking for some
expert tips on choosing and storing cherries, your search results have directed
you to the right page. Spare few minutes to go through the details below and
soon you will be able to pick and store the best cherries from the farmer’s
market.
How to choose cherries?
Although the best way to buy cherries
from the grocery store or farmer’s market is to taste few samples. But this
option is not available with all vendors. Therefore, you should opt for few
additional rules for finding the best cherries:
·
Sweet red cherries
The depth of color for
cherries is generally more important than the specific shade of red. You should
look for fruits that have dark, deep saturation. Although the bright green
colors of the stem indicate fresh fruits, it doesn’t mean that lack of stem
represents low-quality cherries only. Red cherries are also required to be
firm.
A wide range of people think that
reddish-yellow cherries are not ripe but this is the natural color of rainier
cherries. These cherries are also observed to be less firm as compared to the
red cherries. A pink or red blush indicates higher sun exposure which is
further responsible for more sugar accumulation. The brown flecks on these
cherries are also indicators of accumulated sugar.
Now you have learned to identify the best
cherries at the store, it is time to learn the tips and techniques to store these
fruits for a longer time.
How to store cherries?
Cold storage is one of the widely
preferred methods to keep cherries fresh and juicy. Experts reveal that
cherries are likely to lose more quality just within one hour when kept at room
temperature as compared to their life in the refrigerator. Therefore, it is
better to put your cherries in the fridge right when you reach home.
Also, it is better to wash cherries
with cold water before eating them. But do not wash them before storage because
the water can enter into the fruit through stem joints and it may further lead
to spoilage or splits.
Some people also prefer to freeze
cherries. In order to do this, you may have to wrap cherries in the single-layer
baking sheet along with the stems, freeze them until they get firmer, and
finally, place them into a container or bag. This type of storage is suitable
if you want to keep your cherries preserved for a long time without losing
their juiciness and freshness. Many people also love to prepare recipes for
cherries and then store them in the refrigerator for several days. You can opt
for any of these methods to preserve your cherries and enjoy them every day to
avail several health benefits.
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